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	<title>Comments on: Everything is better with bacon</title>
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	<link>http://cho-tabetai.com/everything-is-better-with-bacon/</link>
	<description>A journal of dining, cooking and food experimentation</description>
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		<title>By: Cho-Tabetai &#187; Bacon Today</title>
		<link>http://cho-tabetai.com/everything-is-better-with-bacon/comment-page-1/#comment-576</link>
		<dc:creator>Cho-Tabetai &#187; Bacon Today</dc:creator>
		<pubDate>Thu, 12 Feb 2009 16:02:11 +0000</pubDate>
		<guid isPermaLink="false">http://cho-tabetai.com/everything-is-better-with-bacon/#comment-576</guid>
		<description>[...] thought I was a big fan of bacon, but these people take it to another level. The design of the site leads it this [...]</description>
		<content:encoded><![CDATA[<p>[...] thought I was a big fan of bacon, but these people take it to another level. The design of the site leads it this [...]</p>
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		<title>By: Cho-Tabetai &#187; Peanutbutter and bacon burger</title>
		<link>http://cho-tabetai.com/everything-is-better-with-bacon/comment-page-1/#comment-330</link>
		<dc:creator>Cho-Tabetai &#187; Peanutbutter and bacon burger</dc:creator>
		<pubDate>Mon, 28 Apr 2008 22:33:15 +0000</pubDate>
		<guid isPermaLink="false">http://cho-tabetai.com/everything-is-better-with-bacon/#comment-330</guid>
		<description>[...] have said it before, but, everything is better with bacon. Now I have two more items to add to that list (penut butter &amp; hamburgers). After a night of [...]</description>
		<content:encoded><![CDATA[<p>[...] have said it before, but, everything is better with bacon. Now I have two more items to add to that list (penut butter &amp; hamburgers). After a night of [...]</p>
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		<title>By: FoodMarathon</title>
		<link>http://cho-tabetai.com/everything-is-better-with-bacon/comment-page-1/#comment-269</link>
		<dc:creator>FoodMarathon</dc:creator>
		<pubDate>Wed, 20 Feb 2008 05:54:15 +0000</pubDate>
		<guid isPermaLink="false">http://cho-tabetai.com/everything-is-better-with-bacon/#comment-269</guid>
		<description>http://foodmarathon.blogspot.com/2007/01/why-havent-they.html</description>
		<content:encoded><![CDATA[<p><a href="http://foodmarathon.blogspot.com/2007/01/why-havent-they.html" rel="nofollow">http://foodmarathon.blogspot.com/2007/01/why-havent-they.html</a></p>
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	<item>
		<title>By: Bronowyn (Dawn</title>
		<link>http://cho-tabetai.com/everything-is-better-with-bacon/comment-page-1/#comment-257</link>
		<dc:creator>Bronowyn (Dawn</dc:creator>
		<pubDate>Mon, 18 Feb 2008 16:46:27 +0000</pubDate>
		<guid isPermaLink="false">http://cho-tabetai.com/everything-is-better-with-bacon/#comment-257</guid>
		<description>Awww…. Thanks!

I never win these things anyway…  My chili always is a sleeper hit, as was my Bacon Toffee!
That’s why I enter stuff like Bacon Toffee and Frito Candy (I don’t know if you were able to try that).

Here’s the recipe… so super easy (I would recommend getting a better quality bacon.  I used Oscar Mayer.  But I think it would be better with another type.).

http://www.offthebone.net/?p=169
Check out that presentation, too… awesome!

I oiled the baking sheets... but I think it would be better using the SilPats (My Silpats don’t fit in my cookie sheets).

Enjoy!</description>
		<content:encoded><![CDATA[<p>Awww…. Thanks!</p>
<p>I never win these things anyway…  My chili always is a sleeper hit, as was my Bacon Toffee!<br />
That’s why I enter stuff like Bacon Toffee and Frito Candy (I don’t know if you were able to try that).</p>
<p>Here’s the recipe… so super easy (I would recommend getting a better quality bacon.  I used Oscar Mayer.  But I think it would be better with another type.).</p>
<p><a href="http://www.offthebone.net/?p=169" rel="nofollow">http://www.offthebone.net/?p=169</a><br />
Check out that presentation, too… awesome!</p>
<p>I oiled the baking sheets&#8230; but I think it would be better using the SilPats (My Silpats don’t fit in my cookie sheets).</p>
<p>Enjoy!</p>
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		<title>By: Charcuterista</title>
		<link>http://cho-tabetai.com/everything-is-better-with-bacon/comment-page-1/#comment-255</link>
		<dc:creator>Charcuterista</dc:creator>
		<pubDate>Sat, 16 Feb 2008 17:11:32 +0000</pubDate>
		<guid isPermaLink="false">http://cho-tabetai.com/everything-is-better-with-bacon/#comment-255</guid>
		<description>I just finished curing my own bacon and have been poking around for some creative uses.  I think this one is the most adventurous I&#039;ve seen...</description>
		<content:encoded><![CDATA[<p>I just finished curing my own bacon and have been poking around for some creative uses.  I think this one is the most adventurous I&#8217;ve seen&#8230;</p>
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		<title>By: kimberleyblue</title>
		<link>http://cho-tabetai.com/everything-is-better-with-bacon/comment-page-1/#comment-254</link>
		<dc:creator>kimberleyblue</dc:creator>
		<pubDate>Sat, 16 Feb 2008 15:17:09 +0000</pubDate>
		<guid isPermaLink="false">http://cho-tabetai.com/everything-is-better-with-bacon/#comment-254</guid>
		<description>Wow, interesting!
I was about to make some bacon truffles, but now I&#039;m more tempted by this - cool!</description>
		<content:encoded><![CDATA[<p>Wow, interesting!<br />
I was about to make some bacon truffles, but now I&#8217;m more tempted by this &#8211; cool!</p>
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		<title>By: Allen</title>
		<link>http://cho-tabetai.com/everything-is-better-with-bacon/comment-page-1/#comment-253</link>
		<dc:creator>Allen</dc:creator>
		<pubDate>Sat, 16 Feb 2008 05:16:03 +0000</pubDate>
		<guid isPermaLink="false">http://cho-tabetai.com/everything-is-better-with-bacon/#comment-253</guid>
		<description>Yum!  I made this last year and loved it.  Everyone was scared of it and I don&#039;t know why -- it rocks!</description>
		<content:encoded><![CDATA[<p>Yum!  I made this last year and loved it.  Everyone was scared of it and I don&#8217;t know why &#8212; it rocks!</p>
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