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	<title>Comments on: Stella Blue</title>
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	<description>A journal of dining, cooking and food experimentation</description>
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		<title>By: Serty Oan</title>
		<link>http://cho-tabetai.com/stella-blue/comment-page-1/#comment-274</link>
		<dc:creator>Serty Oan</dc:creator>
		<pubDate>Wed, 27 Feb 2008 15:55:18 +0000</pubDate>
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		<description>Though I m not keen on shellfishes I must admit that the first plate could make me have a try. That&#039;s colorful and I love paprika (but not garlic, hey, one can&#039;t be perfect).

(Sorry for my english)</description>
		<content:encoded><![CDATA[<p>Though I m not keen on shellfishes I must admit that the first plate could make me have a try. That&#8217;s colorful and I love paprika (but not garlic, hey, one can&#8217;t be perfect).</p>
<p>(Sorry for my english)</p>
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